AF-402J Operation button with indicator light 360° thermal cycle manual air fryer

What are the best practices for maintaining and cleaning  air fryers used in  kitchens?
Maintaining and cleaning 360° thermal cycle manual air fryer, especially those used in kitchens or professional settings, is essential to ensure food safety, appliance longevity, and optimal performance. Here are some best practices for maintaining and cleaning air fryers:
Daily Cleaning:
Unplug and Cool Down: Always unplug the air fryer and allow it to cool down before cleaning. The heating element and interior can remain hot for some time after use.
Remove and Empty the Basket: Take out the cooking basket and shake off any loose crumbs or food particles into the trash or a compost bin.
Wipe the Interior: Use a damp, non-abrasive cloth or sponge to wipe the interior surfaces, including the heating element and fan. Be gentle to avoid damaging the non-stick coating.
Clean the Basket and Pan: Wash the cooking basket and pan with warm, soapy water or place them in the dishwasher if they are dishwasher-safe. Ensure they are thoroughly dried before reassembling.
Check the Exterior: Wipe the exterior of the air fryer with a damp cloth to remove any splatters or spills. Avoid getting water into the appliance's vents or electrical components.
Regular Maintenance:
Inspect for Wear and Tear: Periodically check the condition of the cooking basket, pan, and any removable parts. Replace any damaged or worn components promptly to maintain food quality and safety.
Clean the Heating Element: Use a brush with soft bristles or a specialized appliance cleaning brush to gently clean the heating element. Be cautious not to damage it.
Empty the Crumb Tray: Many air fryers have a removable crumb tray at the bottom. Empty and clean it regularly to prevent the buildup of debris and potential fire hazards.
Oil Residue Removal: Over time, oil residue may accumulate on the interior surfaces. Use a mixture of water and vinegar or a specialized kitchen degreaser to remove stubborn residues. Be sure to rinse and dry thoroughly.
Deep Cleaning:
Disassemble for Thorough Cleaning: If your air fryer allows for it, disassemble the appliance by removing the basket, pan, and any other removable parts. Clean each part individually.
Soak Removable Parts: Soak removable parts like the basket and pan in warm, soapy water to help loosen stubborn residues.
Use Soft Brushes and Tools: Use soft brushes, such as a toothbrush or a soft-bristle appliance brush, to clean hard-to-reach areas like the heating element and vents.
Check the Airflow Vents: Ensure that the airflow vents on the exterior of the air fryer are free from obstructions, which can affect the appliance's performance.
Inspect Seals and Gaskets: Examine seals and gaskets for signs of wear or damage. Replace them if necessary to maintain proper heat retention and cooking efficiency.
Regularly Change Air Filters: If your air fryer has a replaceable air filter, follow the manufacturer's instructions for changing it at recommended intervals.
By following these best practices, you can keep your air fryer clean, safe, and in good working condition, whether it's used in a professional kitchen or a home setting.